RECIPE: Chococcino, A Bittersweet Rendezvous
What You Need: 2 scoops of Chocolate Ice Cream 1 shot of espresso 1/4 cup of milk (evaporated or fresh milk) 1 tbsp brown …
What You Need: 2 scoops of Chocolate Ice Cream 1 shot of espresso 1/4 cup of milk (evaporated or fresh milk) 1 tbsp brown …
This one is dedicated to all the my Matcha lover readers.
It’s a hype these days, and friends, students, and relatives would always ask me how I bake my red velvet cupcakes. It’s not the easiest …