{"id":5241,"date":"2020-11-26T23:54:11","date_gmt":"2020-11-26T15:54:11","guid":{"rendered":"https:\/\/wanderbitesbybobbie.com\/?p=5241"},"modified":"2020-11-27T00:01:57","modified_gmt":"2020-11-26T16:01:57","slug":"feature-where-to-buy-the-best-bottled-mussels-and-more","status":"publish","type":"post","link":"https:\/\/wanderbitesbybobbie.com\/feature-where-to-buy-the-best-bottled-mussels-and-more\/","title":{"rendered":"Feature: Where to Buy the Best Bottled Mussels and more"},"content":{"rendered":"
<\/div>\n

Christmas is just around the corner. By this time of the year, people start to jot down what’s on their gift list. With the present Covid pandemic, online shops are in, hopping from one shop to another is out. With that said, I have found another perfect present that you might want to “add to cart” for your friends and loved ones. If gourmet is your thing, then Plate and Palate<\/a> is the right shop for you!<\/p>\n

PLATE AND PALATE<\/a><\/h4>\n

Plate and Palate is very much ready to serve you! They have come up with amazing recipes that would be great for your family table or for a Christmas Basket.<\/p>\n

BOTTLED MUSSELS<\/strong><\/p>\n

\"\"<\/a><\/p>\n

These Bottled Mussels by Plate and Palate comes in two variations, Buttered Garlic and Adobo. You can do just about anything with these gourmet favorites. It’s perfect for pasta, for grilled sandwiches, for canapes, or as a topping for your Marinara Pizza, oozing with mozzarella (I am drooling while writing this article). These are a great addition to your Christmas Gift Packs!<\/p>\n

EVERLASTING<\/strong><\/p>\n

\"\"<\/a> Also known as “hardinera<\/em>“, these Filipino-Style Meatloaf, which originated in Marikina City, is colorful, rich, and flavorful. It turns out to be a very festive dish that is usually served in parties. Plate and Palate’s version is made extra special with eggs, bell peppers, carrots, ground pork, perfectly molded and steamed in “llanera<\/em>” (an oval-shaped pan, also used to make leche flan<\/em>).<\/p>\n

PASTA CARBONARA (Filipino-Style)<\/strong><\/p>\n

\"\"<\/a><\/p>\n

Carbonara is originally an Italian Pasta dish made with hard cheese, eggs, cured meats, salt, and peppers. But in the Philippines, we call any white-sauce pasta as “Carbonara”. Plate and Palate is Christmas-ready, as they over Filipino-Style Carbonara in trays or in tubs. The noodles are cooked perfectly with mushrooms, garlic, and a very creamy sauce, topped with chunks of bacon and parsley. If you’re looking for a dish for your family table on Christmas that would save you from the time and effort of cooking, this would be an exquisite addition to serve.<\/p>\n

Check them out on their Socials:<\/h3>\n

Plate and Palate is Pasig-based, but delivers anywhere around the Metro!<\/p>\n

Facebook: https:\/\/www.facebook.com\/plateandpalate02<\/a><\/p>\n

Instagram: @plateandpalate02<\/p>\n

\"\"<\/a><\/p>\n

\n
TRANSPARENCY: I WILL NEVER RECOMMEND ANYTHING THAT I HAVEN\u2019T PERSONALLY TRIED AND TESTED. EVERYTHING ON THIS ARTICLE\/REVIEW ARE MY PERSONAL JUDGMENTS. ALL PRODUCTS\/ITEMS HAVE BEEN THOROUGHLY CHECKED OUT BEFORE ANY RECOMMENDATIONS.<\/h6>\n
FOOD PHOTOGRAPHY AND STYLING BY\u00a0TABLE SNAPS STUDIO<\/a><\/h5>\n

WOULD YOU LIKE TO COLLABORATE WITH ME?<\/p>\n

SHOOT A MESSAGE ON\u00a0MY FACEBOOK PAGE<\/a>\u00a0OR SEND ME AN E-MAIL:<\/p>\n

wanderbitesbybobbie@gmail.com<\/p>\n

I\u2019D LOVE TO HEAR FROM YOU!<\/p>\n